Best steak on property?

It may not happen all the time, but I had a filet mingnon steak at Topolino's once that you literally could cut with a fork it was so tender and it melted in your mouth like butter.

Had the filet a second time at Topolino's and nope - it was not as good.

I've never tried the New York Strip at Flying Fish, but I love Flying Fish all the food is always so good there!

It’s a tie for me between Topolinos and Citricos. And Brown Derby is a close second.

As someone who has had a lot of great steaks over my years working in my profession (the partners like to treat us from time to time at fancy spots) I'd give the steak at Flying Fish my vote. I also love the potato thing they serve it with.

Yachtsman used to do a very good steak, now passable to nearly there, imo. (Roasted garlic for the bread—YOWZA!)

I’m heavily biased, I confess. I grew up on beef from a relative’s small family feedlot. Very few steaks or burgers equal how deelish the meat we got from them was.

That looks amazing and Flying Fish wouldn’t have been a fleeting thought I had for steak! Maybe needs a visit sometime!

Agreed 💯

Bourbon Steak 8OZ WAGYU SRF RIB CAP

Where is this?

I haven’t tried them all, but it’s a battle of the New York strip steaks for me. Le Cellier has always been my favorite, but the one at Flying Fish may have taken the crown. I’ll gladly try them both again to decide. ;p

Bourbon Steak (replaced Shula’s)

Have to say my Disney steak experience is limited...I learned long ago that my favorite steaks are usually the ones I cook myself (and far cheaper I might add), so I don't often order at restaurants. However, the filet at Topolino's was phenomenal the one time I ordered it.

I plan on trying Le Cellier during our July trip! they were booked solid all 10 days we were there in February!

I've heard about this. I just tried a Wagyu Ribeye cap at Jeff Ruby's here in Ohio and it was one of the best things ve ever had. Ill have to go over and try the one at Bourbon Steak!

Agree, that potato thing really compliments the steak well!

This seems to be a common answer. I think we're going to give Topolino's dinner a try during our July Riv stay. The breakfast is awesome so the dinners gotta be great, right?

You will not be disappointed. Best American steak I have ever had.

It’s been years but Le Cellier. Incredible!

@MasonKeel

That looks amazing! Whatever I had there a few years ago was not as good as that looks!

I’ve found Disney steaks to be very inconsistent. ?Although not always great, the Topolino’s filet has been great for me more times than not.

Wine Bar George and Toledo have also been impressive so far. Most of the others I’ve tried (pretty much all of the popular places on property) have been ok, but not worth the cost, but I rather enjoyed my ribeye at Yachtsman a couple months ago. I’ve even had great steaks at Skipper Canteen back before they dumbed down the menu. I really like eating at Steakhouse 71, but for their non-steak offerings.

The ribeye at Le Cellier used to be my favorite, but the last time I tried it, they had redone the menu to where you have to pick your cut, your sauce and your side. And it was no better than a cheap steak at a place like Applebees’s, but 4 times the cost. Anytime a steakhouse asks me to choose a sauce, it’s pretty much a sign the steak isn’t going to be very good. IMO the steak should stand on its own.

My wife and I are really interested in trying Bourbon Steak. It sounds great!